Ingredients

5-color dumplings

• Green
  organic spinach, organic kale, organic unbleached flour,
  organic green cabbage, shepherd’s purse, organic tofu, organic carrot, organic  trumpet mushroom, shiitake mushroom.
• Red
  organic beets, organic strawberry juice, organic unbleached flour,
  organic red cabbage, organic corn kernel, organic green peas, organic tofu, organic carrot, black fungus, organic walnut.
• Yellow
  organic turmeric, organic unbleached flour,
  organic napa cabbage, organic green cabbage, organic tofu, organic carrot, black fungus, curry powder, organic sprouted oat.
• White
  organic unbleached flour,
  organic daikon, organic celery, organic green beans, organic tofu, organic carrot, organic trumpet mushroom, enoki mushroom, shiitake mushroom.
• Black
  organic black sesame, organic unbleached flour,
  organic egg plant, organic basil, organic tofu, organic carrot, shiitake mushroom, black fungus.

Crystal dumplings

rice paper, organic cabbage, organic carrot, organic celeries, shiitake mushrooms, organic tofu.

Wonton

shepherd’s purse, organic carrot, shiitake mushroom, beyond meat, organic carrot, purple seaweed, organic seasonal veggie, sesame oil, organic ginger, organic black pepper, Sichuan pepper, soy sauce, liquid amino, pink salt, wonton skin.

Flat bread (shaobing)

fermented mustard greens, beyond burger, organic cumin powder, and seasonings.